Chicago Restaurant Week Top Picks

One of the best parts about living in Chicago is the amazing restaurants. There is something for everyone and each neighborhood offers so many choices it can be hard to pick a favorite. Chicago Restaurant Week 2024 is a golden opportunity to explore the city's thriving culinary scene. Whether you're a fan of cutting-edge gastronomy, classic steakhouses, or globally inspired cuisine, the participating restaurants have something special in store for you. Check out some of our favorites for the 2024 Chicago Restaurant Week.

  • Daisies - One of the most popular Italian Restaurants featuring house made pastas

    • 4 course dinner ~ $59

  • Monteverde - A West Loop staple for home made pasta.

    • 4 course dinner ~ $59

  • Aba - A beautiful Mediterranean restaurant with delicious food to match the vibe.

    • 3 course dinner plus a cocktail ~ $59

  • Rose Mary - Top Chef fans will love this blend of Italian and Croatian cuisine in Fulton Market.

    • 3 course dinner ~ $59

  • Coda di Volpe - One of the most popular restaurants on Southport known for their shared Italian plates.

    • 3 course lunch ~ $25 

    • 4 course dinner ~ $59

  • Parachute - Popular Avondale spot for Korean American cuisine created by James Beard Award Winners Beverly Kim and Johnny Clark.

    • Family Style dinner ~ $59

  • Cabra - A peruvian hotspot by Stephanie Izard in the beautiful Hoxton hotel.

    • 4 course brunch ~ $25 

    • 5 course dinner ~ $59

  • Piccolo Sogno - A timeless Italian Restaurant that always delivers amazing experiences.

    • 3 course lunch ~ $25 

    • 3 course dinner ~ $42

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